PACK SIZE 400g
A combination of wild mushrooms, and the more traditional champagne mushrooms are used in this sausage to deliver an exceptional earthy and subtle flavoured, succulent sausage.
PORK WITH WILD MUSHROOMS
£3.93Price
These sausages can be fried,grilled or baked.
FRYING: Cook gently for about 10 to 12 minutes in a tablespoo