PACK SIZE 400g A spicy sausage, full of Spanish flavour, made using our high quality pork, as well as red bell peppers, garlic, and plenty of paprika.
SPANISH STYLE CHORIZO SAUSAGE
£4.75Price
Storage: Store in the fridge away from cooked foods.,or ready to eat foods.Store until the useby date.
Freezing: best done on the day of purchase for up to six months
These sausages can be fried,grilled or baked.
FRYING: Cook gently for about 10 to 12 minutes in a tablespoon of oil in a frying pan, until thoroughly cooked, turning frequently.
OVEN BAKING: Preheat the oven to 190oC . Place the sausages on a baking tray and cook for 20-25 minutes, until thouroughly cooked, turning halfway through the cooking time.
GRILLING: Preheat the grill to medium.Place the sausages on the grillpan and cook for 8-12 minutes, untill thouroughly cooked, turning untill thouroughly cooked.
